Lauren's Shearing Cookies

Lauren's Shearing Cookies

Lauren’s Shearing Chocolate Chip Cookies

This tried and tested cookie recipe has gone down famously well with our wonderful shearers over the years. This fool hardy delicious recipe will put a smile on anyone's face. It’s quick, easy to make and doubles up perfectly. Soft, chewy and full of chocolate what more could anyone want from a cookie?

Admittedly I’ve been a little apprehensive about sharing my secret recipe but I had such a great response from our team this year, I thought I’d better share the recipe for greater good of smokoo!

 

 Lauren’s Shearing Chocolate Chip Cookies Recipe

Makes a 24 cookies +

 

Equipment

Oven - Preheat the oven – 160c

Microwaveable bowl

Measuring Cup

Large Bowl

Large Wooden Spoon

Baking Paper

Baking Tray

 

Ingredients

Butter                           300g – Melted & Hot!

Brown Sugar                1 cup

Caster Sugar                ½ cup

Vanilla Essence            3 teaspoons

2 Eggs                          Large & Whisked

Flour                             3 cups – Sifted

Baking Powder            1 teaspoon - Sifted

Baking Soda                1 teaspoon – Sifted

Dark Choco Chips       1 cup

White Choco Chips     1 cup

Milk Choco Chips       1 cup

 

Method

  • Preheat oven at 160c
  • Line baking tray with baking paper
  • Melt butter in the microwave until liquid & HOT!
  • Combine melted butter, brown sugar and caster sugar in a large bowl until well combine in a runny paste
  • Add all other ingredients and combine well
  • Use a tablespoon to measure out equal lumps of the mixture.
  • Roll in lump into a ball and place on tray.
  • Put tray into oven for 20 minutes or until slightly golden brown.
  • Serve warm with hot coffee at morning smoko.

Enjoy with a hot cup of coffee and a good yarn at smokoo!

 

Have you tried this recipe?

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